SetDinner Menu

Notice: Prices subject to change in Feb. 2020

BANQUET DINNER MENU

Minimum of 20 Guests

All Entree Selections include Mesclun of ‘Nalo Greens, Dessert, Coffee or Tea

— Entree Selections —
(pre-selection of one)

Medallions of Beef Tenderloin, Mushroom Ragout, Truffle Jus

$60.00

Fresh Catch of the Day, Chef’s Selection

$52.00

Shichimi Seared Breast of Chicken, Soy Citrus Sauce

$47.50

Pan-Seared Salmon, Kahuku Corn Relish, Yuzu Butter Sauce

$49.00

Soy Sake Glazed Butterfish, Bok Choy, Soy Ginger Dashi Nage

$54.50

Certified Angus Beef New York Steak Alaea, Crisp Onions

$56.50

(Duet of)

Pan Seared Tenderloin of Beef, Exotic Mushroom Sauce
&
Fresh Island Catch of the Day, Chef’s Selection

$64.00

— Desserts —
(pre-selection of one)
Japanese Style Cheesecake, Strawberry Sauce
Strawberry Shortcake
Chocolate Souffle Cake, Mocha Sauce
Sorbet of the Day, Lace Cookie Cup

— Enhancements —

Crispy Garlic Scallion Prawns (3) – add $7.50

Caesar Salad – add $2.50

Ahi Chopped Salad, Soy Sesame Dressing – add $5.00

Bread Pudding – add $2.00

Duet of: Mini Chocolate Souffle Cake & Lemon Tart with Fresh Berries – add $3.00

All entrees include Taro Rolls. All Beef entrees prepared Medium doneness.

Prices subject to 4.712% tax and 18% service charge

Menu and prices subject to change

— Drinks —

Standard (hosted: $6.50) (no host: $7.00)
Call (hosted: $7.50) (no host: $8.00)
Premium (hosted: $8.50) (no host:  $9.00)
Super AQ AQ
Exotic/Blended (1 liquor) (hosted: $8.50)  (no host: $9.00) (Margarita, Daiquiri, Pina Colada)
Premium Exotic (Mai Tai) (hosted: $9.50) (no host: $10.00)
Martini (hosted: $7.00-11.00) (no host:$8.00-12.00)
Cordial (hosted: $6.00-17.25) (no host: $6.25-17.75)
House Wine/Bottle (hosted: $7.50/$35) (no host: $8.00/$36.50)
Domestic Beer (hosted: $5.50) (no host:$6.00)
Import Beer (hosted: $6.50) (no host:$7.00)
Soda (hosted: $4.00) (no host: $4.25)
Juices (hosted: $5.50) (no host: $6.00)
Coffee/Tea (hosted: $4.50) (no host:$5.00)
Virgin Drinks (hosted: $6.50 & Up) (no hosted: $7.00 & Up)

–Beverage Station–

Coffee (1 ½ Liter) $25.00
Fruit Punch $30.00 per gallon
Juices $24.00 per pitcher

–Room Rental for Meetings & Seminars–

Room rental may be waived or discounted, depending on the amount of food and beverage ordered.

Wilhelmina I (Day rate until 4pm: $550) (Evening rate: $800)
Wilhelmina II (Day rate until 4pm: $650) (Evening rate: $1000)
Waialae III (Day rate until 4pm: $500) (Evening rate: $700)
Waialae IV (Day rate until 4pm: $500) (Evening rate: $700)